Indian food calories

Calories in Jalebi

One piece (30 g) of jalebi has about 118 kcal, with 1 g protein, 17 g carbs and 5 g fat. Per 100 g it is 392 kcal.

Nutrition in jalebi

ServingCaloriesProteinCarbsFatFibre
1 piece (30 g)118 kcal1 g17 g5 g0.1 g
100 g392 kcal3.2 g58 g17 g0.4 g

Values are for a typical home-style preparation, compiled from Indian food composition figures for the ingredients and usual cooking ratios. They are the same numbers the NutriLog AI app logs. A restaurant version can differ a lot. Updated .

Where the calories come from

59%of the energy is from carbohydrate
38%is from fat, and 3% from protein

Like most Indian staples, it is mainly carbohydrate. Pairing it with curd, paneer, eggs, chicken or a protein-rich dal adds the protein it lacks.

How your portion changes it

PortionWeightCalories
1 piece30 g118 kcal
2 pieces60 g235 kcal
3 pieces90 g353 kcal
4 pieces120 g470 kcal

Sweets soaked in syrup carry most of their calories as sugar and the fat they were fried in. Size varies by shop, so weigh one if you eat them often.

Log it in your own portion. NutriLog AI lets you set your katori and roti size once, so jalebi is counted the way you actually serve it. Search 8,000 foods, scan a barcode, or photo a pack's nutrition label. Tracking is free, with no ads.

Get it on Google Play

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